Pages

14 April 2011

WHAT A DAY!

Salam Khamis smua!!.. today iols cam tak de mood la nak menaip..tp taip gak le sket.:)
Nak citer sket la kt uols..td pagi iols g bayar bil..Pegi ngn ceben iols la..sekali budak kaunter pos mesia tu pon kira la...RM648.64 encik. Sentap ceben iols ! hahahaha. Terketor-ketor dia kuar duit bayor. Cian dia.. i lup u..muah..muah..

Iols pon tak tau awat la skng ni bil letrik umah iols tu mcm makin mahal jer..Dua tiga bulan lps i dh penah komplen kt TNB. Adaka patut bil lektrik sampai RM1k+..ni kes main hantam kira la ni.. sib baik pastu dia hantar bil baru..tersgt murah la pulak.. haih macam2..

Moral of the story..kita pasang lilin je lah yerk...tak pon wat unggun api..hidup cam zaman paleolitik..tp kita tetap pakai kasut GUCCI & LV... hahahahahaha

13 April 2011

HARITH IS 1

A year ago...... 


Now..i am a big boy oredi..


31 march 2011... genap le setahun umur anak iols si Ahmad Harith tu... cpt je masa berlalu..iols wat le bday party kt Mc Donalds kota D'sara. Jemput sedara mara + close frens jer..


Enchanted Tree Cake, tp ni version nk cpt siap..:)

Cuppies for Goodies bag

We are Family...
Thank you for those who managed to came and for all the presents....maafkan le jika iols x sempat memberi layanan mesra kt uols masa tu sb ramai sgt tetamu so uols terpaksa la share2 layanan i tu yerk...:D

FYI balik jer party tu iols n ceben trus pingsan...penat gilos..dh 3 hari 3 mlm x tido wat kek n all the preparations la katakan.. tu bru bday blum wat kenduri kawen lg...hahahahahaha

12 April 2011

MAROLA vs BALLERINA

Hi...uols... dh lama sgt iols tak meng update blog nih. Bukan i malas ye tp sejak2 dh jdk mak ni ada sedikit bz la..
Maklum lah..mana nk jaga anak..mana nk jaga suami...kang tak jaga org lain lak yg jaga laki mak nok! mau pecah dunia..hahahahahaha..

Ni iols nk citer sket la kan... weken lps i dok usya2 website GUCCI...saje cuci mate..:)
pastu ternmpak le satu kasut ni...kasut getah je..tp GUCCI tau.. i pon tunjuk le kt Ceben i..

i: ceben..ceben...cantik kr kasut ni? (sambil tersengeh2)
ceben: kasut apa? berapa henggit?
i: kasut GUCCI..x sampai seribu rasanya..
ceben: ko siap skng ..kt mana ada jaul ni? jom kita g beli!
i: ish...wip tanya je la...(sambil malu2 kucing..)

Pastu ceben pon soh la iols g mandi siap2 nk g makan. OTW tu ceben trus drive masuk KLCC..
i: eh nk wat apa g KLCC?
ceben: kata nk tgk kasut..
i: hehehehehehehehe

time tu dh kol 9pm...so cpt2 le weols jln..sampai jek butik GUCCI iols tanpa berlengah trus terkam la kt tmpt kasut.... bodek2 dpt extra satu lg. punyer lah riang gembira hati iols...dh dpt kasut trus balik..dinner kt umah sb ceben iols dah pokai! hahahahahahaha

ini le kasut iols yg cun gitewwww... cik MAROLA vs Ballerina..

10 March 2011

CUSTARD TEACAKE


Resepi ni aku dpt dr dapur umah kak Muna Mahdzar, resepi asal dari Australian's Women Weekly klu tak salah aku la.... Nampak cam best je...so aku pon try le. Bg aku kek ni memng satu kelainan la...rasa cam kuih semprit pun ada sb pakai custard powder kan.. Ceben cakap sedap sampai dok kt opis pun tingat kt kek ni...ada ka patut?? Dey! tukang masak kek ni tak ingatt ker?? Ape2 pon jom kita tgk resepinyer....tp aku dh ubah sket bahan2 nyer ikut stok pantry aku ler minta izinyer kak muna ....

Custard Teacake 


125 g salted butter 
1/3 cup caster sugar 
1 egg (size A)
3/4 cup cake flour
1/4 cup custard powder 
1 tsp baking powder
1 tsp vanilla essence

For custard: 
1 tablespoon custard powder 
1 tablespoon caster sugar 
2/3 cup evaporated milk
1 tbs butter 
1 teaspoons vanilla essence 

Grease and line a deep 7" round cake pan. Preheat oven to 185 C. 

Make the custard first so it has time to cool. Blend the custard powder and sugar with the milk in a saucepan. Stir constantly over heat until the mixture boils and thickens, then stir in the butter and vanilla. Let it cool down to room temperature. 

To make the cake, cream the butter and sugar until light and fluffy, then add the egg and beat until combined. Sift the flour and custard powder and stir into the creamed mixture. Spread half of the cake batter into the prepared pan, then pour in the custard, pushing it out towards the sides, leaving about 2 centimetres or so at the edge. Spread the remaining cake batter over the top. 

Bake in the oven for about 35-40 minutes.